Farmhouse Ale with Rye
Ryed the Bucks County range with this seasonal Farmhouse Ale. Dry and spicy, just like our Solebury Saison, but with the added kick of flaked Rye in the grain bill. Big and bold enough to ward off that Autumn chill.
6.9% ABV • IBU 28
Light in color. Light in body. Fruity but not sweet, and not a bit o’ bitterness to be found. Finished with Australian Galaxy hops and “dry hopped “ with tangerine peels for a fruit bomb kinda nose.
4.2% ABV • IBU 21
RAUCH MALT ALT
Brewed in collaboration with Kermesse Sport. Clean medium-bodied Altbier is the perfect complement to European smoked malt. Noble hops bring it all home. A well earned treat after Brian’s signature style of Velo-Bludgeoning. Sante!
4.8% ABV • IBU 30
Dark in color. Light in body. Rich roasted wheat flavor with notes of clove and banana in the finish. It may very well change your mind about Dark Beer
4.4% ABV • IBU 14
PA PAWPAW P.A.
Pale Ale with Pawpaws
Whaaaat??!!! It’s a bird! It’s a plane! It’s a mango! no wait…it’s a banana? We made our Pale Ale and added the goodness of free-range feral Pawpaws, wrangled by our friends and co-conspirators at Hundred Fruit Farm. Crisp and refreshing with a range of unlikely tropical fruit flavors and aromas. Madness, you say??
5.6% ABV • IBU 45
Our 2nd offering by Guest Brewer Chris Nalbone, and brought back for a 2nd engagement. This light-bodied ale with Barley and Wheat was aged on Organic Watermelons from the Carversville Farm Foundation. Refreshing and fruity but not sweet. This is NOT another Jolly Rancher beer.
4.5% ABV • IBU 23
TOD ZU HOPFEN Gruit nitro
Get yourself unhopped! This malty Ale is not what you are expecting. Bittered primarily with fresh Mugwort from Hundred Fruit Farm. This beer has an earthy, botanical aroma and flavor. Aditional flavors are provided by dried Yarrow flowers, Grains of Paradise, and dried Wormwood. Our ancient style Ale is finished off with Chamomile and Sweet Gale. Both a different and refreshing experience!
5.0% ABV • IBU No freakin clue